BOOK A RESERVATION
At Good Company, we are a small intimate cocktail bar. We have a strict 90 minute limit at our tables to be able to fulfill all of our reservations. Thank you for understanding, and enjoy your time at Good Company!
COCKTAILS
Strawberry Rhubarb 22
Vodka, Strawberry Rhubarb Cordial, Lemon, Charred Fennel, Pistachio
Coconut Curry 24
Gin, Rum, Makrut Lime Leaf, Curry Leaf,
Saffron, Coconut Milk, Citrus Stock, Thai Chili
Stoned 18
Gin, Stonefruit Kombucha Distillate, Vanilla, Gentian, Plum Eau de Vie, Lime, pink
peppercorn, Carbonated
Zucchini 22
Tequila, Rhum, Zucchini, Mint, Dill Buttermilk, Caramelized Onion, Citrus Stock, Egg White, Carbonated
Twigs & Berries 20
Bourbon, Islay Scotch, Fermented Blueberry, Watermelon Bitter, Spruce, Ginger Beer
Passionfruit 25
Brown Butter Rum Blend, Smoked Passionfruit, Honey, Pistachio Falernum, Orange
Spicy Peanut 28
Japanese Whisky, Peanut, Maitake, Gojuchang, Soy, Maple. Benedictine, Citrus Zest
Grain Fed 23
Rye Whiskey, Cognac, Spent Beer Grains,
Duckfat, Strawberry Beet Amaro,
Rooibos Smoke
Cucumber Melon 24
Mezcal, Gentian Liqueur, Shio Koji Cucumber, Cantaloupe, Stone fruit Pit, Bianco Vermouth
MAKE YOUR
OWN SOUR
Choose your spirit:
Vodka, Gin, Rum, Tequila, Whiskey, Brandy
Flavor yourself!
ZERO PROOF
Fauxito 20
Lime Juice, Sugar Syrup, Mint Leaves, Soda
Apple Ginger Mule 24
Apple Juice, Ginger Syrup, Lime Juice, Ginger
Fauxgroni 21
House Alcohol-Free Bitter, Vermouth,
Non-Alcoholic Gin
FEATURED CLASSICS
Empire Cocktail 21
Gin, Calvados, Apricot Brandy, Malic Acid
Sazerac Cocktail 20
Cognac, Rye, Sugar, Peychauds, Absinthe
Pimms Cup 24
Pimms, Lemon, Lime, Cucumber, Carbonated
HIGH FIVES
Budweiser & Fernet 13 ∙ Red Stripe + Smith & Cross ∙ High Life & Tequila
BEER
Budweiser 5
USA | ABV: 5.0% | 12oz | American Lager
Miller Lite 4
USA | ABV: 4.7% | 12oz | American Light Lager
Stella Artois 7
Belgium | ABV: 5.2% | 12oz | Belgian Pale Lager
Pilsner Urquell 5
Czech Republic | ABV: 4.4% | 12oz | Pale Lager
Guinness 5
Ireland | ABV: 4.2% | 16oz | Irish Dry Stout
Hofbräu Original 8
Munich, Germany | ABV: 5.6% | 16oz | Lager
Deschutes Fresh Squeezed IPA 9
USA | ABV: 6.7% | 16oz | American IPA
Stone IPA 8
USA | ABV: 7.0% | 12oz | West Coast IPA
Heineken 9
Netherlands | ABV: 5.0% | 12oz | Pale Lager
Corona 6
Mexico | ABV: 4.5% | 12oz | Mexican Lager
Sierra Nevada Pale Ale 7
USA | ABV: 5.6% | 16oz | American Pale Ale
Chimay Blue 6
Belgium | ABV: 9.0% | 12oz | Belgian Dark Ale
Sam Adams Boston Lager 9
USA | ABV: 4.9% | 12oz | Vienna Lager
Founders Breakfast Stout 8
USA | ABV: 8.3% | 12oz | Imperial Stout
Sapporo 8
Japan | ABV: 4.9% | 16oz | Japanese Rice Lager
WINE BY THE GLASS
SPARKLING WINE
Champagne Brut 16
Moët & Chandon, Épernay, France
WHITE WINE
Sancerre Blanc 22
Domaine Vacheron, Loire Valley, France
Napa Valley Chardonnay 25
Cakebread Cellars, California, USA
ROSÉ WINE
Commanderie de Peyrassol 18
Côtes de Provence, France
RED WINE
Côte de Beaune 23
Domaine Louis Latour, Burgundy, France
Barolo DOCG 20
Pio Cesare, Piedmont, Italy
SAKE & FORTIFIED
SAKE
Junmai Daiginjo 13
Dassai, Yamaguchi, Japan
Nigori Sake 12
Sho Chiku Bai, California, USA
SHERRY
Fino 18
Tio PepeJerez, Spain
Amontillado 16
Lustau, Jerez, Spain
Pedro Ximénez 12
Gonzalez Byass, Jerez, Spain
VERMOUTH
Blanco Vermouth 13
Martini & Rossi, Piedmont, Italy
Rouge Vermouth 15
Dolin, Chambéry, France
Extra Dry Vermouth 16
Noilly Prat, Languedoc-Roussillon, France
TO EAT
Raw Oysters 1/2 doz, 1 doz 15/32
House Kombucha Mignonette, House Hot Sauce, Cocktail Sauce & Horseradish
Happy Meal 20
Siberian Osetra Caviar 15g $40 30g $75 50g $125
Bonilla a la vista patatas fritas, Dill Buttermilk Yogurt, Chives
Add: Split of Krug Grande Champagne $125
Charcuterie & Cheese Board 18
Three Meats, Three Cheese, House Pickles & Condiments
Santa Barbara Uni Dip 16
House Nori Potato Chips
Crispy Calamari 24
Pickled Peppers, Miso Lemon Aioli
Pork Belly Bao 25
House Gua Bao, Braised and Fried Pork Belly, Carrot & Herb Slaw
GC Burger 22
Double Smash Patties, Secret Sauce, Lettuce, House pickles, Brioche
Crispy Korean Cauliflower Sammy 19
Fried Cauliflower Patty, Gojuchang, Buttermilk Ranch, Slaw, Sourdough
Local Zucchini 19
Buttered Onions, herbed buttermilk yogurt, sourdough gremolata
Handcut Steak Tartare 25
Sirloin, Soy cured yolk, brioche
Duck Fat Wings 2
Fermented Hot Sauce & Buttermilk Ranch
Grilled Locally Foraged Mushrooms 20
Soy Hollandaise, Togarashi, Crispy Garlic, Cauliflower Puree
Salt & Vinegar Fries 18
Spicy Aioli
Get in touch
For reservations of private events please
contact us using the form to the right.
100 Hood Park Dr.
Boston, MA 02129